Products - New Products - The Frauxmagire Co. (Cashew Cheese) Georgian Bay *GF *V

The Frauxmagerie on Georgian Bay has created a revolutionary process to ferment and age plant-based products.

Currently, we offer two unique lines of Frauxmage: The Botanic Aged line, and the Botanic Fresh line.

We produce limited-ingredient, 100% dairy, oil, and gluten free cheese that is certified by VegeCert and The Canadian Celiac Association. The Frauxmagerie fulfills the opportunity to live a plant-based lifestyle without having to sacrifice taste and texture!


Aged Cashew Cheeses: raw cashews, nutritional yeast, vegan probiotics, salt, bacterial culture, filtered water

Fresh Cashew Cheeses
Greek: almonds, filtered water, apple cider vinegar, kosher salt, basil, thyme, rosemary, oregano, carrageenan

Mauxarella: filtered water, almonds, coconut oil, tapioca flour, carrageenan, apple cider vinegar, nutritional yeast, kosher salt

Plant-Parm: cashews, nutritional yeast, garlic powder, kosher salt


Aged Botanic True Blue 190g$9.60 each
1/2 case (3xAged Botanic True Blue 190g)$26.58
Aged Camembert$9.60 each
1/2 case (3xAged Camembert)$26.58
Fresh Greek 225g$9.60 each
1/2 case (3xFresh Greek 225g)$26.58
Fresh Mauxarella 225g$9.60 each
1/2 case (3xFresh Mauxarella 225g)$26.58
Plant Parm 165g$9.59 each
1/2 case (4xPlant Parm 165g)$35.40