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Due to COVID-19 each member must choose a pick-up time when creating their orders. This creates a safe space for social distancing while gathering your items.

Hill Top Acres is a membership based whole foods, gluten-free focused food market that works directly with local organic farms, CSA's and suppliers.

We run an onsite organic and naturally gluten-free bakery specializing in gluten-free sourdough breads and teach classes on traditional and whole foods living.

All bakery items must be pre-ordered at this time and will be packed and ready for pick up on market day.

Our goal is to partner with large and small organic growers, ethical grass-fed and pastured beef, lamb, and poultry farms and organic wholesale suppliers so that we can bring our membership fresh, organic and most importantly ethically delicious foods and products, all for good value. All produce at Hill Top is Certified Organic unless otherwise stated.

Whether you are following a gluten-free diet due to celiac disease or other auto-immune disorders, paleo, keto, vegan or somewhere in between, we are here to help and support you along your food journey.

"Whether then, you eat or drink or whatever you do, do all to the glory of God."


Latest Recipes

Gluten Free, Sugar Free Sunshine Muffin

Gluten Free, Sugar Free Sunshine Muffin

Afternoon tea is a regular event at Hill Top, so I am always trying to find creative ways to make a tea bread or muffin that is low in calories, sugar and fat so that I can save that for where I really love it, in my grass fed meats and cheese.

This is a fast and easy muffin that is moist and lovely with that afternoon coffee or tea.

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Bourbon-Soaked Plums

Bourbon-Soaked Plums

Use your favourite kind of plums, or sub nectarines or peaches, if desired. Make sure they're just firm and not too ripe

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